Shortbread Cookies
1 cup butter
½ cup powdered sugar
¼ cup cornstarch
1 ½ cups flour
Whip butter until fluffy. Stir in the rest of the ingredients and beat well. Drop by teaspoons onto a non-greased cookie sheet. Bake at 375° for 12-15 minutes; watch the edges so they are not too brown. Cool on wire rack. Makes 2 dozen.
These are some of my favorite cookies. I hope you like shortbread cookies too.
Friday, March 20, 2009
Subscribe to:
Post Comments (Atom)
Make sure you click on the Amazon Ad if you need to order books or toys for presents. By ordering from Amazon you enable me to be able to find more books to review for you.
No comments:
Post a Comment